Skip to main content

Details for 'Issue 36 - April 2022'

Name Issue 36 - April 2022
Description
Article Title Author's First Name Author's Surname Institution Issue Page
           
The innovation paradox: Innovation within the food industry in developing countries & the challenges associated with globilisation Tertius Cilliers Cilliers Anneri Carinus Apr-22 6
The food science/diatetics interface - how can we all benefit? Nigel Sunley   Apr-22 8
Are we ready for cultured meat? Jane M. Caldwell   Apr-22 10
My SAAFoST Food Security Hackathon and Foodball Quiz Rebecca Helman Stellenbosch University Apr-22 14
Postgraduate Showcase: Consumers' perceptions of chicken meat safety in South Africa Wendy Katiyo University of Pretoria Apr-22 16
Process validation of food safety control meaures Wendy Katiyo UP (Merieux) Apr-22 18
The University of the Free States's sensory laboratory Liezl van der Walt   Apr-22 20
License
File name 36-SAAFoST-FST-MAGAZINE-APRIL-2022.pdf
Version
Size 22.68 MB
File type pdf (Mime type application/pdf)
Owner Guest
Date added 28/03/2022 16:35:15
Hits 874
Last modified on 28/03/2022 16:36:23
MD5 checksum 1cef64b8014fb55b4a64aa5cb36f2137