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Name Issue 28 - July 2019
Article Title Author's First Name Author's Surname Institution Issue Page
Application of science and technology by the South African food and beverage industry Lisa Ronquest-Ross   Jul-19 10
Are nitrates and nitrites misunderstood? Toni Tarver   Jul-19 16
CPD - the key to the future Dr Gerda Botha   Jul-19 19
Honey authenticity analysis considerations Dr Karim Dhanani   Jul-19 14
IFT Press book investigates microbiology and technology of fermented foods     IFT/Wiley-Blackwell Jul-19 18
Microbiology and the effect on shelf life Mutsa Rwasoka   Jul-19 12
Post graduate showcase: Shining light on food safety using novel technologies Cenette Bezuidenhout Stellenbosch University Jul-19 20
Protecting intellectual property in a food product development environment Janusz Luterek   Jul-19 8
SAAFoST Congress 2019       Jul-19 6
File name 28-SAAFoST-FST-MAGAZINE-JULY-2019.pdf
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Owner Tricia Fitchet
Date added 26/06/2019 15:39:22
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